MAPLE LEAF

frozen, sweet pickled, smoked, cooked and canned meats; fresh meats and meat by-products and otherwise processed meats; meat spreads; frozen poultry, frozen cut-up poultry, fresh and cooked poultry; sausages; 2 salads and sandwiches; (3) spreads used mainly for sandwiches and canapes; (4) lard, shortening, margarine, edible oils, vegetable oils, oleo oil and rendered beef fat; (5) frozen pies of all kinds; (6) dairy products; namely, butter, eggs, cheese, cheese spread, ice cream, yogurt; (7) pie fillings, preparations of mincemeat including mincemeat pastry fillings; (8) jams, marmalades and jellies