Mark Identification

MAKING GOOD FOODS BETTER

Serial Number

73511451

Filing Date

Nov 30, 1984

Registration Date

Mar 25, 1986

Trademark by

SARAMAR CORPORATION

Classification Information

FROZEN ENTREES - NAMELY, CORN SOUFFLE; READY-TO-EAT FROZEN SCRAMBLED EGG PRODUCT CONSISTING OF EGG WHITE, EGG YOLK, SKIM MILK AND FOOD STARCH; BEEF STROGANOFF, BROCCOLI IN CHEESE SAUCE; VEAL PARMIGIANA; YAM AND APPLE CASSEROLE; SWEET AND SOUR CHICKEN; TURKEY AND CORNBREAD DRESSING; STUFFED GREEN PEPPERS; STUFFED CABBAGE ROLLS; SPINACH SOUFFLE; MEATLOAF; CHILI WITH BEANS; BONELESS BEEF SHORTRIBS; MEATBALLS; ITALIAN SAUSAGE AND PEPPERS; GREEN PEPPER STEAK; CHICKEN AND DUMPLINGS; AND BEEF STEW

Meats and Processed Foods

LASAGNE, MUSHROOM STROGANOFF SAUCE

Staple Foods