MAISON SAISOF

MEATS, FISH, SHELL FISH, SEAFOOD, POULTRY AND GAME, MEAT EXTRACTS, PORK, SALTED MEATS, PATES, GOOSE LIVERS, TRUFFLES, SNAILS, CONSERVES AND PREPARED MEAT, FISH, POULTRY, [ GAME, VEGETABLE DINNERS, ] * GAME AND VEGETABLE DINNERS, * JELLIES, PRESERVES, MILK, CREAMS AND CHEESES

PASTRIES, CANDIES AND COOKIES; MUSTARD AND VINEGAR

WINES, SPARKLING WINES AND CHAMPAGNE, BRANDIES AND FRUIT LIQUEURS