LUPUHOP

Food preservatives, including reagents for avoidance of micro-organism growth during the processing of sugars and vegetable-based saccharated food; hops extracts used as beverage foam enhancers and stabilizers for the beverage industry

Vegetable-based antimicrobials for use in the manufacture of food, non-alcoholic and alcoholic drinks, spirits, nutraceuticals, pharmaceuticals, cosmetics, soaps and cleaning preparations; bactericides; vegetable-based chemicals and biological substances used as domestic and agricultural biopesticides

hop extracts used as flavoring for foods and beverages