LUNCHROOM LOGIC

Educational services in the nature of elementary schools; Educational services in the nature of charter schools; Education services, namely, providing nutrition education curriculum, instructional materials, training resources, and professional development programs for self-operated PK–12 schools and private colleges and universities, including training related to foodservice operations, workflow development, staff procedures, leadership practices, and day-to-day cafeteria and dining services management, delivered through digital platforms, printed materials, and in-person or virtual instruction. in the field of food service.