LUCIEN GEORGELIN

JAMS, JELLIES, FRUIT SAUCES, PRESERVED FRUITS AND VEGETABLES, DRIED FRUITS AND VEGETABLES, COOKED FRUITS AND VEGETABLES, NAMELY, FRUIT COULIS, FRUIT IN SYRUP, VEGETABLE PUREE; SWEET PREPARATIONS BASED ON MILK PRODUCTS, SPREADS OR PASTES, NAMELY, CREAMS, YOGURTS, MILK MARMALADE

PASTRIES, HONEY, ICE FOR REFRESHMENT, FLAVORED ICES, SPICES, COFFEE, TEA, COCOA, SUGAR, FLOUR, BREAKFAST CEREALS, CEREAL BASED SNACK FOOD, BREAD

FRESH MUSHROOMS

FRUIT DRINKS AND FRUIT JUICES, SYRUPS FOR MAKING FRUIT-BASED BEVERAGES