Beers, mineral and carbonated waters and other non-alcoholic beverages, particularly whey-based beverages; non-alcoholic beverages not consisting of milk and based on whey; isotonic beverages; lemonades; fruit beverages and fruit juices; tomato juices (beverages); vegetable juices (beverages); syrups for beverages; preparations for making alcohol-free beverages (except those based on tea, coffee or cocoa, milk beverages); pastilles and powders for effervescing beverages; essences for making beverages; non-alcoholic essences for making beverages, non-alcoholic beverages, namely, de-alcoholized wine-based beverages, non-alcoholic aperitifs and cocktails; non-alcoholic beverages obtained by de-alcoholizing wine and flavored non-alcoholic beverages based on de-alcoholized wine
Light Beverages