LOUISIANA FISH FRY PRODUCTS

Flour-based coating and seasoning mix used in frying fish, oysters, shrimp, meats and vegetables; rice-based jambalaya mix; flour-based hush puppy mix; flour-based etouffee mix; flour-based gumbo mix; flour-based cobbler mix; flour-based brown gravy mix; seasoning for use in boiling of crawfish, crab and shrimp; tartar sauce; cocktail sauce; hot sauce; seafood sauce; remoulade dressing; spices and seasonings, as food additives for human consumption