LOSANGE

Meat; fish; caviar; tarama being a dip made from fish roe; preserved fish; salted fish; canned fish; fish spawn prepared and preserved; poultry and game; canned meat; meat extracts; foie gras; preserved, frozen, dried and cooked fruits and vegetables; gherkins; vegetable juices for cooking; truffle juice, preserved truffles, truffle purée; canned prepared soups; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; prepared dishes, namely, tzatziki, ktipiti (spicy cheese spread), jajik being cucumber salad, hummus, tapenade

Coffee, tea, cocoa; flour and preparations made from cereals, namely, crackers, bread, pastry; confectionery, namely, nougats, calissons, toffies, marshmallows, candies; blinis; chocolate; honey; salt; mustard; vinegar; sauces; sauces made with truffles; spices

Alcoholic beverages, except beer