LOG5

Pasteurizers for use in the food industry for humans and animals; sterilizers for use in the food industry for humans and animals; roasters, namely, gas and electric roasters, for use in the food industry for humans and animals; Pasteurizers for use in the food industry for thermally modifying foodstuffs of all kinds for humans and animals by means of heating of a controlled atmosphere, namely, preconditioners, preheaters, dry heat applicators, steam applicators, UV light applicators, steam regulators, steam mixers, air mixers, heaters, blowers, dew point regulators, humidity regulators, chillers, treatment chambers and conditioning tanks; Pasteurizers for use in the food industry for thermally modifying foodstuffs of all kinds for humans and animals by means of changing atmospheric conditions; Pasteurizers for use in the food industry for destroying vermin in foodstuffs of all kinds for humans and animals by means of heating of a controlled atmosphere; Pasteurizers for use in the food industry for destroying vermin in foodstuffs of all kinds for humans and animals by means of changing atmospheric conditions; parts for the aforesaid apparatus

Pasteurization services for food; Sterilization services for food; roasting services for food, the foregoing being food processing, not food preparation services; food processing, namely, treating foodstuffs of all kinds for humans and animals by means of heating of a controlled atmosphere surrounding the food; Food processing, namely, treating foodstuffs of all kinds for humans and animals by means of changing atmospheric conditions surrounding the food

Providing technical advice regarding design and development of new products and production process devices in the field of pasteurizing, sterilizing, roasting and otherwise processing and treating foodstuffs of all kinds; Technical advice and consultancy services in relation to the design and development of new products and production processes in the field of pasteurizing, sterilizing, roasting and otherwise processing and treating foodstuffs of all kinds; Design and development of apparatus and production processes for pasteurizing, sterilizing, roasting and otherwise processing and treating foodstuffs of all kinds