LOBAS

Pulses for food, namely, preserved or processed beans, chickpeas, lentil, soy beans; processed olives, olive paste; edible oils; processed and roasted chickpeas, nuts, peanuts, walnuts, pistachio; tahini (sesame seed paste)

Coffee; pasta, noodles, macaroni, ravioli; spices and condiments for foodstuff; flour for food, semolina, starch for food; tea, ice tea; confectionery, chocolate, biscuits, crackers, wafers; halvah (Turkish kind desert); processed cereals and cereal products; snacks made of cereals, namely, corn flakes, oatmeal; molasses syrup for food

Mineral water, spring water, table water, soda water; fruit and vegetable juices