LIDIA'S

Cookware, namely, skillets, spiders, saute pans, saucepans, roasting pans, stockpots, and covers therefore; boards for making pasta; bakeware, namely, cookie sheets, pie tins, loaf pans, cake pans and muffin pans; metal, glass, porcelain and earthenware utensils, namely, pan scrapers, rolling pins, spatulas, turners, whisks, tongs, cooking spoons, and cooking forks; utensils for mincing, grinding and straining foods, namely, beaters, mixers, strainers, mashers, ricers, colanders and garlic presses; ceramic, glass and wooden bowls