LEUNG MA KEE

Ketchup; Sauces; Vinegar; Chili powders; Coffee, tea, cocoa and artificial coffee; Condiment, namely, oyster sauce; Corn flour; Curry sauce; Hot chili pepper sauce; Hot pepper powder; Pepper powder ; Salad sauces; Seasoned bean paste; Seasoning pastes; Soy sauce; Sugar, honey, treacle; Yeast powder; Yeast, baking-powder; Yeast, baking powder and food flavourings, other than essential oils