Chemical and organic compositions for use in the manufacture of food; chemical and organic intermediate goods for use in the manufacture of food; protein for use in the manufacture of foodstuffs.
ChemicalsMilk; dairy products; milk and dairy substitutes, in particular based on rice, soy, cereals, almonds, nuts and other pulses, and beverages made therefrom; preserved soy; meat; meat products and substitutes therefor; meat extracts; vegetarian sausages; vegetarian patties; vegetable proteins for use as meat substitutes; non-live fish; seafood; molluscs and substitutes therefor; processed fruit and vegetables and processed pulses and mushrooms, each also in powder form, for the production of meat substitutes; soups; broths; oils and fats; vegetarian and vegan spreads, mainly based on the aforementioned goods, as far as included in this class; vegetarian and vegan desserts, snacks, snack foods and ready meals, mainly based on the aforementioned goods, as far as included in this class; vegetarian and/or vegan meat substitutes, also as intermediate products.
Meats and Processed FoodsCoffee, cocoa and substitutes therefor and beverages made from these; processed cereals and starches for foodstuffs and goods made from them; processed cereal products; processed cereal fibers for the production of foodstuffs; processed fibers from quinoa and/or buckwheat for the production of foodstuffs; muesli preparations; pasta; rice; ice cream, frozen yogurt and sorbets, also based on milk and dairy substitutes; soy flour; confectionery; chocolate and sweets; honey; sugar; sugar confectionery; spices; vinegar; sauces; vegetarian and vegan spreads, mainly based on the aforementioned goods, as far as included in this class; vegetarian and vegan desserts, snacks, snack foods and ready meals, mainly based on the aforementioned goods, as far as included in this class; flavorings for the production of foodstuffs.
Staple Foods