LEGAL SEA FOODS MARKET ESTABLISHED 1950 IF IT ISN'T FRESH, IT ISN'T LEGAL!

Fresh and frozen seafood, prepared to serve seafood meals, smoked seafood, bisques, chowders, crab cakes, quiche, hor d'oeuvres consisting primarily of seafood, fruit and vegetable salads, and flavored butter

pasta salads, sauces, marinades, sandwiches, sushi and maki rolls, bakery goods, bagels, muffins, scones, donuts, brownies, cookies, pies, coffee and tea

fruit juices