Classification Information
Crystallized fruits; Dried edible fungi; Edible oils; Eggs; Frosted fruits; Jellies for food; Meat; Milk; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared nuts; Preserved vegetables; Seaweed extracts for food; Tinned meat, fish, vegetables and fruits; Tofu; Tofu-based snacks; Vegetable salads; Yogurt drinks; Yogurt-based beverages; Yogurts
Meats and Processed Foods