MEXICAN AND LATIN FOOD PRODUCTS, NAMELY, VEGETARIAN AND/OR NON-VEGETARIAN AND/OR SOY-BASED TAQUITOS, TACOS, BURRITOS, ENCHILADAS, PIZZAS, POTATO CHIPS, POTATO CRISPS, GUACAMOLE, CHEESE DIPS, CHORIZO, TOSTADAS, TORITLLA SOUP, TORTILLAS, REFRIED BEANS, BAKED BEANS, CANNED BEANS, PRESERVED SOY BEANS, COOKED SOY BEANS
Meats and Processed Foods