LA RÉGION AUVERGNE-RHÔNE-ALPES THE FRENCH VALLEY OF FOOD AND WINE

Publicity; Business management; Business administration; administration of cultural and educational exchanges programs; clerical services; Providing advertising, marketing, and promotional services, namely, development of advertising campaigns in the field of tourism, gastronomy, and wine provided through cable television broadcast, web casts, radio broadcasts, newspapers, magazines, online banners, outdoor billboards, wild postings, bus and subway ads; advertising; organization of trade fairs and exhibitions for commercial and advertising purposes notably in the field of gastronomy, restaurant and/or wine; marketing services in the field of gastronomy, restaurant and/or wine; dissemination of advertisement; Providing online retail store services in the field of tourism, gastronomy, and wine; dissemination of advertising literature; Dissemination services of advertisement matter in the nature of flyers, prospectuses, printed matters, samples; Bill-posting; on-line advertising on a computer network; radio advertising; television advertising; documents reproduction; public relations services; news clipping services; sponsorship search; marketing services for third parties in the field of culinary arts, dinner table, and restaurant; Provision of information related to food and drinks via telecommunication networks for advertisement and retail purposes; sales promotion

Providing transportation for sightseeing tours for tourism purposes; providing transport for sightseeing tours; Organization of trips, notably in the field of oenology, wine culture, gastronomy, cultural and architectural products; escorting of travelers services; booking services of travel tickets for sightseeing tours; crating of goods, namely, bottles of drinks services; storage, shipping, transport, distribution and delivery of crated bottles of drinks

Restaurant services; Providing temporary accommodation services; food and drink catering; hotel services; Temporary accommodation reservations; Consulting services in the field of culinary arts, serving food and wine at the dinner table and restaurant services; restaurant and food reservation services; information services in the field of gastronomy, dinner table and wine at the dinner and restaurant services; providing reviews on restaurant, gastronomy and wines