LA MOLISANA

Potato gnocchi made primarily of potato, also containing wheat flour and durum wheat [ ;edible stuffed pasta made primarily of vegetables, also containing wheat four and durum wheat ]

Edible pasta and dough for human consumption produced from wheat flour and durum wheat, such as spaghetti, fettuccini, rigatoni, penne pasta, lasagna, farfalle, orecchiette [, noodles, and edible stuffed pasta made primarily of wheat; prepared entrees consisting primarily of pasta and/or rice ]