LA ISLA FOODS

Cheese; Cheese and cracker combinations; Cheese fondue; Cheese food; Cheese powder; Cheese spreads; Cheese substitutes; Cheese, namely, WHITE, MUENSTER, GOUDA, EDAM, SWISS, CHEDDAR, BLUE, FETTA, PROVOLONE, MOZZARELLA, GRUYER, PROCCESED AMERICAN CHEESE, FRIED CHEESE; Cottage cheese; Cream cheese; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fresh unripened cheeses; Mold-ripened cheese; Mould-ripened cheese; Nut cheese, namely, cheese-type product made from nuts; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Ripened cheese; Ripened cheeses; Sheep cheese; Soft cheese; Soft white cheese; Soft-ripened cheese; Strained cheese; Strained soft white cheeses; Stuffed olives with feta cheese in sunflower oil; White cheese