85516452
Jan 13, 2012
Alginates for culinary purposes; anchovy paste; peanuts, processed; albumen for culinary purposes; egg whites; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; fatty acids for use as a food additive in the manufacture of edible fats; edible birds' nests; peas, preserved; mushrooms, preserved; game, not live; unflavored and unsweetened gelatins; meat jellies; jellies for food; fruit jellies; yolk of eggs; coconut fat; edible fats; charcuterie; raisins; caviar; sauerkraut; black pudding; meat, tinned; vegetables, tinned; fish, tinned; fruits, tinned; canned laminaria; bouillon concentrates; gherkins; prawns, not live; creamed butter; fish croquettes; meat croquettes; silkworm chrysalis, for human consumption; spiny lobsters, not live; salmon, not live; onions, preserved; margarine; piccalilli; marmalade; coconut oil; peanut butter; cocoa butter for food purposes; butter; mussels, not live; almonds, ground; clams, not live; milk; fishmeal for human consumption; fruit pulp; meat; meat, preserved; vegetables, preserved; vegetables, dried; vegetables, cooked; potato fritters; olives, preserved; lobsters, not live; coconut, desiccated; nuts, prepared; tomato puree; liver pâté; pectin for culinary purposes; liver; pickles; jams; powdered eggs; ham; milk products, namely, milk shakes and milk curd; salted fish; poultry, not live; pollen prepared as foodstuff; cranberry sauce; compote; apple purée; crayfish not live; fish not live; fish preserved; vegetable salads; fruit salads; laminaria salads; bacon; sardines; pork; herrings; whipped cream; fat-containing mixtures for bread slices, namely, almond butter and cashew butter; tomato juice for cooking; vegetable juices for cooking; salted meats; sausages in batter; preparations for making bouillon; preparations for making soup; tripe; soups; vegetable soup preparations; whey; cheese; tofu; sea-cucumbers, not live; truffles, preserved; tuna fish; oysters, not live; rennet; processed dates; frozen fruits; fruit, preserved; fruit preserved in alcohol; fruit, stewed; potato flakes; fruit peel; lentils, preserved; potato chips; fruit chips; seaweed chips; weed extracts for food, namely, extracts for soups; meat extracts; snail eggs for consumption; eggs
Meats and Processed Foods