LA BOULANGÈRE

Flour and preparations made from cereals, namely, cereal bars; wheat preparations, namely, wheat-based snack foods; Bread; Bread products, namely, bread crumbs, bread sticks, viennoiserie, namely, Viennese style French pastries; Pastry and confectionery made of sugar; Brioches; Cookies; Biscuits; Cakes; Buns; Pastries; Crepes; Waffles; Sweet tarts