KUNG FOODS

CHINESE ENTREES, INCLUDING TERIYAKI, SZECHWAN, LO MIEN, CHOW MEIN, SWEET AND SOUR, KUNG PAO, AND BEEF and BROCCOLI ENTREES; CHINESE BOWLS, INCLUDING TERIYAKI, SZECHWAN, LO MIEN, CHOW MEIN, SWEET AND SOUR, KUNG PAO, AND BEEF and BROCCOLI BOWLS; AND CHINESE APPETIZERS, INCLUDING EGG ROLLS; VEGETABLE, CHICKEN, AND PORK EGG ROLLS; SPRING ROLLS; VEGETABLE SPRING ROLLS; DUMPLINGS; PORK, AND CHICKEN DUMPLINGS; WONTONS; AND POTSTICKERS