KRAFT

[ printed pamphlets and booklets for use in the operation and managment of retail food stores ]

[ mayonnaise; dressings for salads; jams, jellies, and preserves; margarine and oil-based spreads; edible oils and shortening; peanut butter; condiments; namely, bottled onions, olives and pickled peppers; and salads, side dishes or meals consisting of poultry, seafood, fish or meat in combination with rice, vegetables , fruit or pasta ]

condiments; namely, horseradish, [ ketchup, ] mustard and [ sweet relish; ] sauces; [ candy; marshmallows; ] flavored topping syrups for use on desserts; [ bakery goods; salads, side dishes or meals consisting primarily of pasta in combination with poultry, seafood, fish or meat ]

[ business information and planning services for use in the operation and management of retail food stores ]