KONG KEE

Soya milk, jelly grass juice, firm tofu, soft tofu, fried fish balls, egg tofu, fried bean curd, shredded bean curd, dried bean curd, processed mustard greens

Rice noodles, wide rice noodles, thin rice noodles, egg rice noodles, sweet rice, sweet rice cake also known as lin koa, turnip rice cake, taro rice cake, chrysanthemum tea