Classification Information
Fermented malted rice drinks prepared by dissolving fermented malted rice in drinking water; fermented mated rice carbonated drinks prepared by putting and dissolving carbon dioxide under high pressure in fermented malted rice drinks; fermented malted rice soft drinks prepared by adding sweeteners, acidulants, flavorings and seasonings to fermented malted rice drinks; fermented malted rice carbonated soft drinks prepared by putting and dissolving carbon dioxide under high pressure in fermented malted rice soft drinks; amino acid soft drinks; amino acid carbonated soft drinks
Light Beverages