KIWAMI

Roasted edible seaweed, broiled fresh water eel, yogurt based drink; processed and frozen vegetables, namely, processed yam in cake form, processed yam in noodle form, boiled soybean, boiled royal fern; processed fish, namely, broiled eel mix of seasoned dried bonito and sesame seed; cottonseed oil; dried edible seaweed; mix of edible seaweed and rice cracker and prepared edible sesame seed; various food products, namely, prepared canned and seasoned edible seaweeds, canned lavers, canned oysters, dried shrimps, canned octopus, dried, prepared canned fish, baked and fried fish cakes, dried and boiled canned cuttle fish, canned crab meat, edible canned shellfish, canned clams, canned salmon, dried bonito, canned abalone, canned baby abalone, canned mussels, dried scallops and broiled canned eel, dried canned and seasoned vegetables, canned fried and baked beans, pickled vegetables, pickled scallions, pickled cucumbers, pickled radish; boiled canned taros, canned bamboo shoots, canned burdock, pickled eggplant, boiled lotus root, canned and dried mushrooms, canned peaches, canned loquats, canned fruit salad, dried and canned chestnuts, boiled gingko-nuts, canned chicken and mushroom; cut corn in brine

[ Rice, tempura batter mix; entrees consisting primarily of seasoned stir fry noodles and also containing seafood; horseradish wasabi powder; buckwheat noodles; noodles made from yam flour and alimentary paste, pressed and roasted husked barley, rice flour, red bean flour, corn starch for food, potato starch for food, rice crackers and rice cracker balls, canned rice with beans added, roasted green tea and Japanese green tea, vegetable dumplings, and dried roasted sesame seeds; sweet pickled ginger; processed herbs, namely, canned coltsfoots ]