KHIO

Chemical products and substances for industrial use in the manufacture of beverages; chemical substances, materials and compounds of mineral or vegetable origin, chemical compounds and chemical preparations for making beverages; oenological products used during winemaking, namely, chemical compounds and chemical preparations for winemaking, chemicals for fermenting wine, oenological bactericides for winemaking, enzymes for wine fermentation, proteins for wine fermentation processes, polysaccharides being carbohydrates for use in wine fermentation; oenological products used during winemaking, namely, chemical products and substances for use in wine fermentation, cultures of microorganisms used in wine fermentation; oenological products used during winemaking, namely, yeast-based nutrients for winemaking, tanning substances in the nature of chemical preparations used during winemaking including pieces of wood, wood staves, wood chips used to provide tannins, preparations of bacteria for use in winemaking, gum arabic for industrial purposes other than for household or stationery use; stabilizing agents and products, namely, chemicals for use in the manufacture of beverages, including alcoholic beverages; bonding agents and products, namely, chemicals for use in the manufacture of beverages, including alcoholic beverages

Flavoring agents and flavoring preparations, other than essential oils, for beverage production; yeasts; yeast for making beverages; yeast extracts; flavorings, other than essential oils, for beverages, namely, wood shavings added to beverages to enhance the flavor; flavorings, other than essential oils, for making beverages, namely, staves, wood staves and wood shavings used to flavor beverages