KENTAI

Cutlery, namely, knives, namely, boning knives, bread and bagel knives, carving knives, cheese knives, chef knives, knives for chopping and serving, garnishing knives, paring knives, and steak knives; Non-electric fruit peelers; Non-electric vegetable peelers; Forks; Japanese chopping kitchen knives; Knife sharpeners; Sharpening rods; Sharpening steels; Scissors; Household shears; Bagel slicers

Knife blocks; Knife boards; Knife rests; Cutting boards