Classification Information
Cheese, namely, White cheese, sliced white cheese, light white cheese, sliced light white cheese, kashkaval cheese, light kashkaval cheese, sliced kashkaval cheese, sliced light kashkaval cheese, aged kashkaval cheese, string cheese, jeddal cheese, cream cheese, processed cheese, labneh(yogurt) cheese; Butter; wholemilk yogurt, lowfat yogurt, nonfat yogurt, sour cream
Meats and Processed Foods