77324286
Nov 8, 2007
Sep 22, 2009
Milk and milk based beverages containing a high content of milk; flavored milk; lactic acid bacteria drinks; rice milk for use as a milk substitute; soybean milk and soybean milk drinks; grain and multi-grain milk; milk powder; butter or solid fats; soy milk jellies or puddings, silky tofu; soybean milk powder; ginger jams; olive oil; jellies; jerky; poultry; meats; fish balls; dried fish, threaded fish; dried fish, sliced fish; prepackaged meals consisting of meat; frozen meals consisting primarily of meats; frozen meals consisting primarily of seafood; frozen meals consisting primarily of seafood; meat juice; meat soup; soups, preparation for making soups; fish juice; fish soup; instant and pre-cooked seafood soups; frozen fruits and vegetables; dried fruits and vegetables; frozen fruits; canned or bottled vegetables; vegetable salads; potato chips and slices; dehydrated fruits and vegetables; fruits and vegetables preserved with sugar; canned or bottled fruits; prepared or pickled vegetables; frozen meals consisting primarily vegetables; vegetable soups, peanut-based soups, red-bean based soups; mung-bean-based soups; sweet-potato-based soups; longan-based soups; eggs; meat extracts; cheese spreads; fruit and vegetable spreads; bean curd and tofu; dried bean curd and firm tofu; vegetarian soups and preparation for making soups; protein powders for making foodstuff; algae food beverages, namely, seaweed drinks, protein for use as a food additive; powdered eggs; chicken extracts for vegetarians; meat substitutes; and sausages, ham, meat patties, sandwich meat, fried meat, meat balls
Meats and Processed Foods