K VINH THUAN

TAPIOCA STARCH; POWDER MIX COMPRISED OF WHEAT FLOUR, CORN STARCH, RICE FLOUR, BAKING POWDER, SUGAR, AND SALT FOR FRYING FOOD; RICE SPAGHETTI; FLOUR FOR FOOD, NAMELY, CRISP FRIED POWDER MIX FLOUR, STEAMED SHRIMP DUMPLING FLOUR, FLOUR FOR WET RICE PAGES, AND OTHER FLOURS USED FOR FOOD; CORN STARCH; RICE STARCH; AND GLUTINOUS RICE STARCH