JUNGLY

CHOCOLATE, CANDY, CHOCOLATE EGGS, TOFFEES, CARAMELS, LICORICE, SUGAR CANDY, FLOUR BASED CANDY; PREPARATIONS MADE FROM CEREALS; NAMELY, BREAKFAST CEREALS, PROCESSED CEREALS AND CEREAL BARS; SNACK FOODS; NAMELY, CORN CURLS, CORN BALLS, CORN CHIPS AND CRACKERS; DAIRY-BASED AND SUGAR-BASED MIXES FOR MAKING ICE CREAM; BREAD, BISCUITS, CAKES, PASTRY, BAKERY GOODS, AND FLOUR