JUNG KWAN JANG

Coffee; meat tenderizers for culinary purposes; flour; cereal preparations in the nature of cereal breakfast foods; rice cakes; baking powder; sauces being savory sauces used as condiments; natural sweeteners; wheat germ for human consumption; cooking salt; edible ices; ginseng tea; seasonings; tea; beverages with a tea base; tea-based beverages; flowers or leaves for use as tea substitutes; chocolate-based beverages; spices; red ginseng jellies being confectionery; red ginseng tea; red ginseng candy