ITALIAN TRADIZIONI

meat, fish, poultry and game, meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products, edible oils and fats.

coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flours and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; flower, plant and agricultural seeds, living plants and flowers; animal foodstuffs; malt.

Beer; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.

alcoholic beverages

advertising; management and administration; business and market research surveys; organization of exhibitions with commercial and advertising scopes; sales promotion and services for retail sale; electronic retailing services via computer featuring.

providing of food and drinks; services rendered for selecting and advising food products; licensing and franchising; services rendered for conceiving and planning software and hardware for the identification and the management of business; horticultural services; research and development of new products for others; supply of food products.