ISCAL SUGAR CARAMEL

Basic products and intermediate products for the food industry made from sugar, namely, glucose for the food industry; Chemical additives for use as natural binding agents used in the manufacture of food for the food industry

Sugar and sugar derivatives, in the form of powders, tablets, liquid or other, namely, syrups for food; brown sugar; candied sugar for food; natural sweeteners; natural flavorings for food; natural sugar substitutes; glucose for food for human consumption; sugar confectionery and candy; confectionery, namely, crystalline sugar pieces, frozen confectionery, fondants; caramels