ISADORA

Frijoles Charros; pork rinds in green sauce; Chicharron in salsa verde; chilorio (cooked dish made from pork, chicken, or turkey fried in chile sauce); birria (goat or sheep meat stew with spices); picadillo being prepared ground meat; minced meat; carne en su jugo (meat and bean soup); guacamole; barbacoa (cooked lamb meat)

Mexican-style rice; Arroz poblano, namely, a rice dish with processed poblano chile peppers; tamales; red salsa; green salsa