INSTITUT SUPERIEUR DE MARKETING DU GOÛT

Books in the fields of management, cooking, accounting, and business; data books; educational books featuring the subjects of management, cooking, accounting, wines, marketing, and business; recipe books, magazines featuring the subjects of management, cooking, wines, marketing and business, paper, namely, bond paper, carbon paper, computer paper, copy paper, craft paper, and drawing paper; newspapers; periodicals in the fields of management, cooking, accounting, wine, marketing, and business; printed matter, namely, paper folders, publication paper; paper, namely, photocopy paper, computer paper, cardboard for stationery or printing; boxes of paper or of cardboard, cardboard, paper bags and sacks for packaging; printed paper signs, signs of paper or of cardboard; posters made of paper, photographs, pictures; albums for photographs; desk pads, drawing pads; note pads; writing pads; exercise books, ledger books; note books, document files, announcement cards, index books; telephone indexes; letter files; file folders; paper cutters; letter trays; writing instruments, pens, ball-point pens, pen ink cartridges, felt-tip pens; pencils; writing ink, inkwells; pen nibs; erasers; blotters; plastic bags, sheets and films of plastics for packaging not for industrial or commercial use; wrapping paper; postcard paper; writing paper; paper teaching materials in the fields of management, cooking, accounting, computer, wine, marketing and business; office requisites, namely, adhesive tape dispensers, binders, correcting fluid for type, punches, and staplers

Education courses relating to the hotel and catering industry, wines, accounting, computer, marketing and business; providing of training in the fields of management, cooking, accounting, computer, wine, marketing and business; entertainment in the nature of golf and tennis tournaments; entertainment services, namely, wine tastings and cooking tastings; entertainment in the nature of competitions in the fields of wines, cooking, business, and marketing; education in the fields of catering and hotel industry, wine, accounting, computer, marketing and business rendered through correspondence courses; organization of competitions, in particular for cultural or educational purposes, namely cooking competitions, wine competitions, and athletic competitions; publication of books, reviews; book loaning; arranging and conducting of sport competitions, namely, football, rugby, golf, polo, and soccer; and colloquiums and conferences in the field of management, cooking, accounting, computer, wine, marketing and business