INDIA'S NATURE

Acidophilus milk; Albumin milk; Algae food beverages, namely, seaweed drinks; Almond skins; Anchovy paste; Animal fat-based snack foods; Animal oils and fats; Argan oil for cooking; Artichoke paste; Aubergine paste; Baked beans; Bases for making milk shakes; Bean curd; Bean dip; Bean-based snack foods; Beans cooked in soy sauce (Kongjaban); Beverages consisting principally of milk; Beverages having a milk base; Blended oil; Blended vegetable oils; Bone oil; Bottled cooked meat; Candied fruit snacks; Canned beans; Canned cooked meat; Canned pork and beans; Canned, cooked or otherwise processed tomatoes; Canola oil; Cheese containing spices; Chili; Chocolate milk; Coconut meal; Coconut milk for culinary purposes; Coconut milk powder; Coconut oil; Coconut oil and fat; Coconut-based beverage used as a milk substitute; Coffee creamer; Coffee whiteners consisting principally of dairy products; Coffee-coated nuts; Colza oil for food; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Condensed milk; Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked fruits and vegetables; Cooked snails; Cooked vegetables; Cooking oil; Corn oil; Cows' milk; Crab roe paste; Cranberry sauce; Crystallised, frosted, frozen, and preserved fruit; Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dehydrated fruit snacks; Dill pickles; Dip mixes; Dipping oil in the nature of flavored olive oil; Dips; Dried beans; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried fruit-based snacks; Dried lentils; Dried milk for food; Dried milk powder; Drinking yogurts; Drinks based on yoghurt; Drinks based on yogurt; Edible bone oil; Edible oil; Edible oils; Edible oils and edible fats; Edible oils and fats; Edible oils and fats, fish and meat preserves; Edible oils and fats, preserves; Edible oils and fats, preserves and pickles; Edible oils and fats, preserves, pickles; Eggplant paste; Evaporated milk; Fermented bean curd; Fermented milk; Fig and date roll consisting of dried fruits, nuts, and spices; Flavored olive oil; Flaxseed oil for culinary purposes; Food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; Fresh packaged and frozen packaged catfish; Frozen appetizers consisting primarily of chicken or seafood; Frozen bamboo shoots; Frozen brackens (Gosari); Frozen broth; Frozen celery cabbages; Frozen chicken, namely, cut chicken; Frozen eggs; Frozen fish; Frozen french fries; Frozen fruits; Frozen garlic; Frozen pre-packaged entrees consisting primarily of seafood; Frozen shellfish; Frozen vegetables; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit and soy based snack food; Fruit and vegetable granules for use in prepared meals or food; Fruit juices for cooking; Fruit paste; Fruit-based beverage used as a milk substitute; Fruit-based meal replacement bars; Fruit-based meal replacement bars for boosting energy; Fruit-based organic food snacks; Fruit-based organic food snacks also containing mango; Fruit-based snack food; Ghee; Goat milk; Grape seed oil; Grapeseed oil; Greek yogurt; Grilled meat marinated in soy sauce; Ground almond; Ground almonds; Guava paste; Half and half; Hardened oils; Hemp milk used as a milk substitute; Hummus; Hummus chick pea paste; Infused oils for cooking; Insect-based snack foods; Instant or pre-cooked miso soup; Instant or pre-cooked soup; Instant or pre-cooked stew; Kokorec; Lactic acid bacteria drinks; Lactic acid drinks; Lactose-free milk; Laver-based snack foods; Lemon juice for cooking purposes; Lime juice for cooking purposes; Linseed oil for culinary purposes; Liver paste; Maize oil; Margarine, edible oils and fats; Meat boiled down in soy sauce (tsukudani meat); Meat paste; Meat, frozen; Meat-based snack foods; Milk; Milk based beverages containing fruit juice; Milk beverages containing fruits; Milk beverages with high milk content; Milk curd; Milk drinks containing fruits; Milk ferments for culinary purposes; Milk of almonds for culinary purposes; Milk powder; Milk powder for food purposes; Milk powder for nutritional purposes; Milk products excluding ice cream, ice milk and frozen yogurt; Milk shakes; Milk solids; Milk-based beverage containing coffee; Milk-based beverages containing milk concentrates, vegetable oil and added nutrients; Milk-based beverages with chocolate; Milk-based beverages with high milk content; Milk-based energy drinks; Nut and seed-based snack bars; Nut butters, namely, whole nut, cut nut; Nut oils; Nut- and dried fruit- based snack bars; Nut-based milk for use as a milk substitute; Nut-based snack bars; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Oil, namely, Canola oil, cooking oil; Oil-based baking spray containing flour; Oil-based cooking spray; Oils and fats for food; Olive oil; Olive oils; Olive pastes; Organic coconut oil for use in cooking and food preparation; Organic dairy products excluding ice cream, ice milk and frozen yogurt; Organic dehydrated fruit snacks; Organic milk; Organic nut and seed-based snack bars; Palm kernel oil for food; Palm oil; Palm oil for food; Peanut milk for culinary purposes; Peanut oil; Peanut paste; Pepper oil; Pepper paste; Pickle juice; Pickled cucumbers; Pickled fish; Pickled fruits; Pickled jalapeños; Pickled onions; Pickled peppers; Pickled pigs' feet; Pickled radishes; Pickled vegetables; Pickled vegetables in soy sauce, soybean paste or vinegar; Pickled watermelon rind; Pickles; Potato-based snack foods; Powdered milk; Powdered milk for food purposes; Powdered oils and fats; Pre-cooked curry stew; Pre-cooked soup; Pre-packaged dinners consisting of vegetables and meat; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared meals consisting primarily of meat substitutes; Prepared meals consisting principally of game; Preserved soya beans for food; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked olives; Preserved, dried and cooked vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried or cooked vegetables; Processed almonds; Processed bean sprouts; Processed beans; Processed fruits, namely, apple, mango; Processed garbanzo beans; Processed nuts, namely, almond, walnut; Processed oils and fats; Processed pulses; Processed soy beans; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Processed vegetables, namely, Okra; Prostokvasha; Protein milk; Pumpkin seed oil; Rape oil; Ready-to-eat meals comprised primarily of meats, cheese and also including vegetables; Refried beans; Rice bran oil; Rice milk for use as a milk substitute; Roasted nuts, namely, almonds; Ryazhenka; Salad oil; Salads except macaroni, rice, and pasta salad; Salads, namely, vegetable salad and egg salad; Seafoods boiled down in soy sauce (tsukudani); Seed-based snack bars; Seed-based snack foods; Sesame oil; Sheep milk; Shrimp paste; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Snack dips; Snack food dips; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of processed seeds; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Snack mix consisting primarily of processed nuts, and also including fruits; Snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Soup pastes; Soy bean oil; Soy sauce marinated crab (Ganjang-gejang); Soy-based food beverage used as a milk substitute; Soy-based snack foods; Soya milk; Soybean milk; Soybean oil; Soybean oil for cooking; Spicy nuts, namely, Peanuts, almonds, walnuts; Spicy pickles; Steamed or toasted cakes of fish paste (kamaboko); Strawberry milk; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Sunflower oil; Tahini; Tofu-based snacks; Tomato paste; Tube-shaped toasted cakes of fish paste (chikuwa); Vanilla milk; Vegetable juice for cooking; Vegetable juices for cooking; Vegetable marrow paste; Vegetable oils; Vegetable oils and fats; Vegetable paste; Vegetable-based baking spray containing flour; Vegetable-based cooking spray; Vegetable-based snack foods; Vegetables, instant frozen; Vegetables, namely, Okra; Vietnamese cooked meats, namely, ham (jambon); Vietnamese cooked meats, namely, pork hot dogs (cha lua); Whale oil and fat; Yoghurt drinks; Yogurt; Yogurt drinks; Yogurt-based beverages; Yogurts; Pre-cooked meals consisting primarily of vegetables; pre-cooked entrees consisting primarily of meat, fish, poultry or vegetables; pre-cooked meals consisting primarily of meat, fish, poultry or vegetables; packaged soy-based entrees; packaged vegetable-based entrees

Acanthopanax tea (Ogapicha); Alimentary paste (pastas and noodles); Almond cake; Almond paste; Aniseed for use as a flavoring in food and drinks; Artichoke sauce; Artificial coffee; Artificial coffee and tea; Artificial rice; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Baking spices; Barbecue sauce; Barbeque sauce; Barley flour; Barley tea; Bars of sweet jellied bean paste (Yohkan); Bean flour; Bean jam buns; Bean paste; Bean-jam filled wafers (monaka); Bean-starch noodles (harusame, uncooked); Beverages made of coffee; Beverages made of tea; Beverages with a coffee base; Beverages with a tea base; Bicarbonate of soda for cooking purposes; Biryani seasoning paste; Black tea; Bread flavoured with spices; Bread with soy bean; Brine for cooking; Brown rice; Buckwheat flour; Caffeine-free coffee; Cakes of sugar-bounded millet or popped rice (okoshi); Caramel sauce; Cardamom; Cereal based snack food; Cereal-based snack foods; Chai tea; Cheese flavored puffed corn snacks; Cheese flavored snacks, namely, cheese curls; Cheese flavored snacks, namely, puffed cheese balls; Cheese sauce; Cheese-flavored corn snacks; Chicken wing sauce; Chicory and chicory mixtures, all for use as substitutes for coffee; Chicory based coffee substitute; Chili oil for use as a seasoning or condiment; Chili paste for use as a seasoning; Chili sauce; Chimichurri sauce; Chinese mabo tofu sauce; Chinese matrimony vine tea (Gugijacha); Chinese rice noodles (bifun, uncooked); Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Chocolate bark containing ground coffee beans; Chocolate covered roasted coffee beans; Chocolate pastes; Chocolate sauce; Chocolate-based beverages with milk; Chocolate-based meal replacement bars; Chocolates and chocolate based ready to eat candies and snacks; Chutney; Chutneys; Cinnamon powder; Citron tea; Clove powder; Cocktail sauces; Cocoa; Cocoa beverages with milk; Cocoa-based condiments and seasonings for food and drink; Coffee; Coffee; Coffee and artificial coffee; Coffee and coffee substitutes; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee essences; Coffee essences for use as substitutes for coffee; Coffee extracts; Coffee extracts for use as substitutes for coffee; Coffee flavored syrup used in making food beverages; Coffee pods; Coffee substitutes; Coffee substitutes; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee-based iced beverages; Coffee-based snack foods; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Common salt for cooking; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Confectioneries, namely, snack foods, namely, chocolate; Cooked dish consisting primarily of dough flakes with broth (sujebi); Cooked dish consisting primarily of sliced oval rice cakes with broth (tteokguk); Cooked rice; Cooked rice mixed with vegetables and beef (bibimbap); Cookie mixes; Cooking powder, namely, bacon-flavored seasoning powder; Cooking salt; Cooking sauces; Corn cakes containing combinations of meat, cheese, beans and/or vegetables; Corn flour; Corn meal; Corn on the cob prepared with sauce; Corn starch; Corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; Corn starch flour; Corn-based snack foods; Cracker meal; Cream of tartar for culinary purposes; Crepe mixes; Crust of overcooked rice (nurungji); Curry; Curry pastes; Curry powder; Curry sauce; Dipping sauces; Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Dried cooked-rice; Dried herbs in powdered form; Dried sugared cakes of rice flour (rakugan); Dry seasoning mixes for food; Dry spice rub for meats and fish; Earl Grey tea; Edible flour; Edible spices; Enriched rice; Espresso drinks; Extracts used as food flavoring; Extruded corn snacks; Extruded wheat snacks; Farinaceous food pastes for human consumption; Fermented hot pepper paste (gochujang); Fermented hot pepper paste for use as a seasoning; Fermenting malted rice (Koji); Fish sauce; Flavorings for beverages, other than essential oils; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Flavourings for foods; Flavourings of almond for food or beverages; Flavourings of lemons for food or beverages; Flavourings of tea for food or beverages; Flavourings, other than essential oils, for cakes; Flour; Flour for food; Flour for making dumplings of glutinous rice; Flour-based chips; Flour-based gnocchi; Flowers or leaves for use as tea substitutes; Food condiment consisting primarily of ketchup and salsa; Food flavoring additives for non-nutritional purposes; Food flavorings; Food flavorings, namely, infused oils, not being essential oils; Food package combinations consisting primarily of bread, crackers and/or cookies; Food seasonings; Food starch; Freezable liquid for use in making frozen confections; Frosting mixes; Frozen appetizers consisting primarily of cornmeal; Frozen breads; Frozen brownie dough; Frozen cashew-based desserts; Frozen confectionery; Frozen confections; Frozen confections, namely, freezer bars; Frozen confections, namely, freezer pops; Frozen confections, namely, ices; Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Frozen custards; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen desserts consisting of flavored ice blocks with toppings; Frozen dough for use as pizza, bread or other bread-type products; Frozen flavoured waters; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Frozen hot chocolate; Frozen juice bars; Frozen pie crusts; Frozen soy-based desserts; Frozen yoghurt; Frozen yogurt; Frozen yogurt confections; Frozen yogurt mixes; Frozen yogurt pies and cakes; Fructose for food; Fruit flavourings for food or beverages, except essences; Fruit paste for flavouring of food; Fruit sauces excluding cranberry sauce and applesauce; Fruit teas; Garlic paste for use as a seasoning; Garlic powder; Garlic-based sauces; Ginger; Ginger paste for use as a seasoning; Ginger tea; Ginseng tea; Glucose for culinary purposes; Gluten additives for culinary purposes; Gluten-free desserts, namely, ice cream and cookies; Glutinous pounded rice cake coated with bean powder (injeolmi); Grain-based food bars; Grain-based food bars also containing soy, nuts, dried fruits; Grain-based food beverages; Grain-based snack foods; Gram flour; Granola snacks; Granola-based snack bars; Grass-based food beverages; Gravy mixes; Green coffee; Green tea; Grilling sauces; Ground coffee beans; Gum paste; Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon); Herb tea; Herbal food beverages; Herbal tea; Honey; Honey mustard sauce; Hop extracts used as flavoring for foods and beverages; Hot chili pepper sauce; Hot chocolate mixes; Hot pepper powder; Hot sauce; Hotcake mixes; Husked rice; Ice cream drinks; Ice cream mixes; Ice cream powder; Ice milk; Ice milk bars; Iced coffee; Iced tea; Icing mixes; Instant chinese noodles; Instant coffee; Instant dessert puddings; Instant doughnut mixes; Instant noodles; Instant pancake mixes; Instant pudding mixes; Instant soba noodles; Instant spice blends; Instant tea; Instant udon noodles; Inulin for use as a food starch; Jambalaya, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; Japanese arrowroot powder (kudzu-ko, for food); Japanese green tea; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Jasmine tea; Jelly beans; Jerk sauce; Khorasan wheat flour; Kombucha tea; Korean-style dried seaweed rolls containing cooked rice (gimbap); Lime tea; Maize gluten meal; Malt extracts for food; Malt extracts used as flavorings for food and beverages; Malt for food purposes; Maltose for food; Marinade mixes; Masala powder and spices; Masala rice for biryani; Meal kits consisting primarily of noodles; Meringue powder; Milk chocolate; Miso bean paste; Mix for making combined noodle and sauce dish; Mixes for bakery goods; Mixes for bakery goods containing cornmeal; Mixes for candy making; Mixes for making baking batters; Mixes for making batter for hushpuppies; Mixes for making batters for fried foods; Mixes for making breading; Mixes for making matzo balls; Mixes for making tea; Mixes for making regular, green, herbal tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Mixes of sweet adzuki-bean jelly (mizu-yokan-no-moto); Mixtures of coffee and chicory; Monosodium glutamate used as a flavor enhancer for food; Muffin mixes; Multigrain-based snack foods; Mung bean pancakes (bindaetteok); Mustard powder; Non-dairy frozen confections; Non-fat, low-carbohydrate, high-protein dairy-based mix for making desserts, namely, cake; Noodle-based prepared meals; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Nut flours; Oolong tea; Organic curry sauces; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice; Pancake mixes; Pasta sauce; Pastry mixes; Pellet-shaped rice crackers (arare); Pepper; Pepper paste for use as a seasoning; Pepper powder; Pepper spice; Pesto sauce; Picante sauce; Pickle relish; Pickled ginger; Pico de Gallo sauce; Pizza crust mixes; Pizza sauce; Plantain flour; Potato flour; Pounded rice cakes (mochi); Powdered garlic; Powdered starch syrup; Powdered sugar; Pre-mixed pancake batter; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Pre-processed mixes for making non-dairy frozen confections; Prepared coffee and coffee-based beverages; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed ginseng used as an herb, spice or flavoring for food or beverages; Processed, frozen, cooked or packaged whole grains; Propolis for food purposes; Protein reduced and gluten free flour and bread; Puffed corn snacks; Puffed rice; Pulse flour for food; Qorma seasoning paste; Quinoa-based food bars; Quinoa-based snack foods; Ready to eat, cereal derived food bars; Ready-made sauces; Red bean porridge (patjuk); Red ginseng tea; Red pepper powder (Gochutgaru); Rice; Rice and seasoning mix combined in unitary packages; Rice cakes; Rice crackers (senbei); Rice dumplings dressed with sweet bean jam (ankoro); Rice flour; Rice noodles; Rice pudding; Rice salad; Rice starch flour; Rice, seasonings, and flavorings combined in unitary packages; Rice-based pudding dessert; Rice-based pudding dessert (arroz con leche); Rice-based snack foods; Roasted coffee beans; Rooibos tea; Rosemary tea; Royal jelly for food purposes; Rye flour; Saffron for use as a food seasoning; Sage tea; Sago palm starch; Salad sauces; Salt for preserving food; Sandwich wraps made of whole grain, wheat; Sauce mixes; Sauces; Sauces for barbecued meat; Savory sauces used as condiments; Sea salt for cooking; Sea water for cooking; Seasoned bean paste; Seasoned coating mixtures for foods; Seasoned rice cakes with fish, meat, chicken and vegetable toppings; Seasoning mixes; Seasoning mixes for soups; Seasoning pastes; Seasonings and flavorings for dog foods and cattle feed; Sherbet mixes; Sloppy Joe Sauce; Sloppy Joe seasoning mix; Snack cakes; Snack food chews made primarily from brown rice syrup; Snack foods, namely, chocolate-based snack foods; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Soft pin-rolled cakes of pounded rice (gyuhi); Soy bean paste; Soy sauce; Soya bean paste; Soya flour; Spaghetti sauce; Spice blends; Spice rubs; Spices; Spices and ice; Spices for the flavoring of pumpkin seeds; Spices in the form of powders; Sriracha hot chili sauce; Stabilized rice bran; Starch for use in manufacturing food; Starch syrup; Starch-based thickeners for sandwich, cakes; Steak sauce; Steamed buns stuffed primarily with minced meat, vegetables and also including cheese; Steamed rice; Stir-fried rice; Sugar-coated almonds; Sugar-coated coffee beans; Sugared beans (ama-natto); Sweet bean jam coated with sugared-bean based soft shell (nerikiri); Sweet potato starch for food; Sweet pounded rice cakes (mochi-gashi); Sweet rice with nuts and jujubes (yaksik); Sweetened yogurt covered raisins; Sweetmeat made of sesame oil; Synthetic sugarcane made from corn for food purposes; Syrup for flavoring food or beverages; Syrups for making tea; Table salt mixed with sesame seeds; Tapioca flour; Tartar sauce; Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based beverages also containing sugar; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Teff flour; Tempura batter mix; Teriyaki sauce; Theine-free tea sweetened with sweeteners; Thickening agents for use in cooking; Toddler meals, namely, prepared oatmeal entrees consisting primarily of pasta or rice; Tomato sauce; Trail mix consisting primarily of granola, and also including dried fruits; Trail mix consisting primarily of pretzels, popcorn, and crackers, and also including processed nuts; Turmeric for food; Unroasted coffee; Vanilla beans; Vanilla flavorings for food or beverages; Vanillin for use as a food flavoring; Wheat flour; Wheat starch flour; Wheat-based snack foods; White lotus tea (Baengnyeoncha); Wholemeal rice; Worcestershire sauce; Yam flour; Yeast extracts for food; Yeast for use as an ingredient in foods; Yeast powder; Yeast, baking powder; Yeast, baking powder and food flavourings; Yogurt-covered fruit; Yogurt-covered nuts; Yogurt-covered pretzels; Zaatar spice blend; mixed fruit pies; pre-cooked entrees consisting primarily of pasta or rice; pre-cooked meals consisting primarily of pasta or rice; almond extracts for use as a food flavoring; almond brittle