IN THE KITCHEN WITH ROSIE

Prerecorded video and audio tapes featuring cooking information

Recipe books; books and pamphlets containing catering plans; printed restaurant menus

Kitchen utensils, namely, spatulas, whisps, ladles; non-metal containers for household or kitchen use; cookware, namely, pots and pans; beverage glassware

Textile napkins; linen tablecloths

Aprons

Prepared meals consisting of primarily of pasta or rice prepared; ketchup, mustard, relish, spice, flavoring additives for non-nutritional purposes, seasoning; food, namely, salad dressing and sauces