IGLESIAS

Cold cuts, cold meats, lunch meats and processed meats, namely, bologna, meat bologna, beef bologna, chicken bologna, garlic bologna, turkey bologna; hams, namely, smoked ham, honey cured ham, black forest ham, ham steaks, and boneless ham; sausages, namely, skinless smoked sausage, skinless polish sausage, skinless sausage with cheese, skinless spicy smoked sausage, smoked breakfast link, smoked maple breakfast link, smoked sausage loop, polish smoked sausage loop; spicy sausage in link form, pork sausage; salamis, cotto salami; frankfurters, namely, meat franks, beef franks, chicken franks, turkey franks, cheese franks; chorizo, pastrami, loin turkey breast, pig's feet, sliced beef, roast beef, chicken, pimiento loaf, pepperoni and bacon, namely, regular smoked bacon, thick smoked bacon, lower sodium smoked bacon and smoked turkey bacon