Classification Information
Dried seafood; frozen entrees consisting primarily of meat, fish, poultry or vegetables; Frozen appetizers consisting primarily of chicken or seafood; Prepared side dishes consisting primarily of beans; Prepared side dishes consisting primarily of potatoes; Prepared side dishes consisting primarily of vegetables; Prepared dishes consisting primarily of fishcakes, boiled eggs, vegetables, and broth (oden); Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Fruit-based snack food; Fruit chips; Vegetable chips; Snack mix consisting of dehydrated fruit and processed nuts; Soup mixes; Soup concentrates; Instant soup; Broth; Dried shrimps
Meats and Processed Foods