HOW DO YOU DO SWEET?

Natural sweetener, namely, agave; sugar, sugar cubes, direct compacting sugar, direct tableting sugar, cinnamon sugar, confectioners sugar, brown sugar, brown free-flowing sugar, fondant sugar, hard sugar, molasses, molasses granules, honey granules, invert sugar, flavoring syrup, namely, invert syrups; flavoring syrup, namely, sugar syrups; powdered sugar with cornstarch, powdered sugar with maltodextrin, co-crystallized sugar; natural sweetener composition, namely, sugar that also contains artificial sweetener or natural sweetener; cookie mixes, frosting, frosting mixes, frosting kits comprising frosting and frosting mixes; ready-to-use frostings; edible decorating kits for bakery goods comprising edible cake decorations, candy sprinkles, frosting

flavored drink mixes, namely, concentrates, syrups or powders used in the preparation of soft drinks, sports and energy drinks, and fruit-flavored beverages