HOT EXPRESS

SOUPS, AND PREPARATIONS FOR MAKING SOUPS

COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, GRAIN BASED COFFEE SUBSTITUTES, FLOUR, BREAKFAST CEREALS, BREAD, PASTRIES, FROZEN CONFECTIONS, BAKED GOODS, FLAVORED ICES, HONEY, TREACLE, YEAST, BAKING POWDER, SALE, MUSTARD, VINEGAR, SAUCES, EXCEPT APPLE SAUCE, SPICES, AND ICE