Biscuits; Bread; Breakfast cereals; Candies; Cereal bars; Cereal based energy bars; Cereal based snack food; Cocoa; Coffee and coffee substitutes; Dough; Dried pasta; Flour-based dumplings; Flour; Food flavourings, other than essential oils, and seasonings; Fresh pasta; Frozen yogurt; Grits; Honey; Ice cream; Mixes for making baking batters; Natural sweeteners; Pasta and noodles; Porridge; Rice-based snack food; Rice; Salt; Sauces; Savory sauces used as condiments; Seasonings; Snack cakes; Sorbets; Sugar; Sweets; Tea; Tea substitutes; Yeast
Staple Foods