HEALTHFUEL

Fresh, unprocessed, and raw produce, namely, avocados, apples, blueberries, grapes, oranges, grapefruits, melons, cantaloupes, honeydews being melons, watermelons, green beans, broccoli, bok choy cabbage, red cabbage, green cabbage, nappa cabbage, cauliflower, celery, cilantro, English cucumbers, field cucumbers, eggplant, ginger root, green onions, kale, parsley, Italian parsley, green bell peppers, red bell peppers, yellow bell peppers, jalepeno peppers, pasilla peppers, Anaheim peppers, serrano peppers, yellow hot peppers, tomatillos, red radishes, daikon radishes, yellow squash, zucchini squash, red potatoes