78208190
Jan 29, 2003
May 18, 2004
preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; milk products, namely yogurt based beverages consisting primarily of yogurt with fruit juices or vegetable juices
Meats and Processed Foodsmineral and abated waters; other non-alcoholic drinks, namely lemonades, bitter lemon and cola drinks; fruit juices, fruit drinks, vegetable juices and vegetable drinks; syrups and other preparations for making beverages
Light Beverages