GREEN FLAG

MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS; EGGS, MILK AND OTHER DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EDIBLE OILS AND FAT; SALAD DRESSING, PRESERVES, ENTREES COMPRISED PRIMARILY OF MEAT, FISH, POULTRY, GAME, EGGS AND CHEESE

COFFEE, TEA, COCOA, SUGAR, TAPIOCA, SAGO, COFFEE SUBSTITUTES; FLOUR AND CEREAL FOODS; NAMELY, BREAKFAST CEREALS AND CEREAL DERIVED FOOD BARS; BREAD, BISCUITS, CAKES, PASTRY AND CHOCOLATE, SUGAR AND FROZEN CONFECTIONERY, ICE CREAM; HONEY, TREACLE, YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (EXCLUDING CRANBERRY SAUCE AND APPLESAUCE), SPICES, ICE