GRAN COCINA KAIKU

meat, fish, poultry and game, meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, eggs, milk and dairy milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; entrees consisting primarily of meat, fish or vegetables

coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and processed cereals, bread and pastry; edible ices, honey, treacle; yeast, baking powder; salt, mustard, vinegar, sauces; spices; ice