GOURMING

Printed materials, namely, printed matter, namely, printed educational materials in the nature of prospectuses, pamphlets, brochures, information brochures, catalogs, periodicals, newspapers, magazines and newsletters, printed periodicals and printed educational materials, journals, publications in the nature of booklets, newsletters, printed manuals, books, printed training materials, all the foregoing in the field of French foods, French beverages and housewares; printed matter being leaflets about French foods, French beverages and housewares; printed matter, namely magazines in the fields of French foods, French beverages and housewares; printed matter, namely newspapers in the fields of French foods, French beverages and housewares

Commercial and industrial company management assistance; industrial and commercial business organization and management consulting; market research performed via a study; export agency services for the goods or others; export agencies in the field of French foods, French beverages and housewares; export promotion services, namely, promoting exportation services; dissemination of advertising material, namely, leaflets, prospectuses, printed matter, samples; organization of exhibitions for commercial or advertising purposes; computer file management; commercial consultancy relating to industrial strategy and innovation projects; online commerce services via an Internet platform, namely, computerized on-line ordering services in the fields of agri-food products and table art products, namely, candles for lighting, scented candles, perfumed candles, non-electric apparatus for the preparation of foodstuffs, namely, graters, mixers, beaters, kneaders, grinders, coffee grinders, fruit presses, potato mashers, fruit or vegetable juicers, vegetable peelers, slicers, vegetable slicers, electric knives, salad spinners, knife sharpening machines, can-opening machines, small non-electric portable utensils for the kitchen, namely, grinders, beaters, mixers, sieves, pancake griddles, raclette and fondue apparatus, kitchen containers not of precious metal, cutlery, non-electric can openers, pie servers, dishes, tableware, glassware, decanters, porcelain, butter dishes, pots, sauce bowls, glasses, baskets, bread baskets, bread boards, vases, trays, plate cover, cheese covers, plates not of precious metal, napkin rings, napkin holders, salt and pepper mills, pots, pans, cake molds, table mats, cookie boxes, bread bins, sandwich boxes, jars, kitchen utensils, namely spatulas, baking dishes, coffee cups, bowls, mugs, jugs, pastry cutters, flower bowls, fruit cups, fruit bowls, candle holders and vases for holding a candle, household linen, table linen including tablecloths, not of paper, table napkins of textile materials, table runners, hand towels of textile materials, glass cloths, tablecloths, namely, oilcloth, kitchen towels, aprons, chef's hats; provision of an on-line marketplace for sellers and buyers of goods and services

Telecommunications services, namely, digital network telecommunications in the field of French foods, French beverages and housewares; communications by computer terminals; electronic transmission of data by computer; data dissemination, namely, electronic transmission of data by a computer; provision of access to databases and to telematic or computer database server centers; provision of user access to an Internet platform; transmission of information, namely, dissemination of information by electronic means, particularly via global communication networks; telecommunication services provided via Internet platforms and portals, namely, transmission of electronic data, graphics, images, audio and video by means of the Internet; Transfer of data by telecommunications, namely, electronic transfer of information relating to payment transactions; provision of access to a global computer network, namely, provision of access to commercial transactions by means of electronic communication networks; provision of access to global computer networks, namely, providing online access to a platform in the field of e-learning

Translation services; training and education services, namely, providing classes, seminars, workshops in the field of cooking and culinary art; educational services, namely, organizing and conducting of training workshops in the field of cooking and culinary art; educational services, namely, organization and conducting of educational colloquiums, courses, conferences, congresses, seminars and symposiums in the field of cooking and culinary art; educational services, namely, providing on-line training in the field of cooking and culinary art; educational services in the nature of a culinary academy, namely, a learning center featuring instruction in the field of culinary arts